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  • Chef Academy
    • Compare Qualifications
    • Level 2 Award Culinary Arts (Bronze)
    • Level 3 Certificate Culinary Arts (Silver)
    • Level 4 Diploma Culinary Arts (Gold)
    • Accommodation
    • FAQs
    • Graduate Videos
      • Level 4 Diploma Graduates
      • Food Entrepreneurs
      • Aspiring Chefs
      • Career Changers
      • Enthusiasts
      • Gap Year Students
  • Cook School
    • Cookery Courses, by calendar
    • Cookery Courses, by event
    • FAQS
  • e-platform
  • Schools
  • Partners
    • delicious.
    • CTH.
    • ICSA.
    • Dorset Magazine.
  • About
    • Blog
      • Cashew & Date Slaw
      • Learn to make Pandoro
      • Dorset Magazine, video recipes
      • Cooking in Isolation, video series
      • News
      • Competitions
      • Recipes
        • Spring
        • Summer
        • Autumn
        • Winter
    • Our Story
    • Meet the Team
    • Our Awards
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    • How to Find Us
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June-Video, Vegan & Raw

In Blog, Events & News, Summer by Luke Stuart26th July 2018Leave a Comment

  Well June came and went fast didn’t it!? We had a productive month for sure! Lots of preparation has gone into our video planning. We have just launched a …

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Winner – Young Entrepreneur of the Year

In Blog, Events & News by Luke Stuart13th July 2012Leave a Comment

I was thrilled to pick up the award for ‘Young Entrepreneur of the Year’ at the prestigious 2012 Blackmore Vale Business Awards…

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Foraging with Hotel du Vin

In Blog, Competitions & Promotions by Luke Stuart20th May 2012Leave a Comment

We are excited to announce we are now providing a mushroom foraging and cookery course for Hotel du Vin guests…

Read all about it – The Daily Echo

In Events & News by Luke Stuart13th February 2011Leave a Comment

Here’s a snippet from the Taste suppliment. This article featured recipes from our current ‘Simply Fish’ course. Spaces still available for weeks 4, 5 and 6. Click here to view …

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whitepepperhq

🎓Culinary Arts Qualifications 𝙇2-𝙇4
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🇬🇧Chef Academy Est. 2010
Try our vegan slaw ... 😋 Try our vegan slaw ... 😋
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Online cookery courses at half price 🤫 #blackfr Online cookery courses at half price 🤫 #blackfriday
Christmas is coming! We hope you enjoy this Italia Christmas is coming! We hope you enjoy this Italian Christmas cake featured in @dorsetmag🎄 

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White Pepper Cookery Ltd is a company registered in England and Wales. Company No. 07344208. Registered address: Bere Farm, Lytchett Matravers, Poole, Dorset, BH16 6ER.

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