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    • Blog
      • How to become a Chef
      • Opportunities in the Food industry…
      • A Day in the Life of a WhitePepper Student
      • Hospitality Grants mean Half-price training for aspiring chefs
      • Winner UK Cookery School
      • Cashew & Date Slaw
      • Vanilla & Orange Rice Pudding
    • We’re Hiring
    • Our Story
    • Meet the Team
    • Our Awards
    • Our Videos
    • Open Days
    • Student Visa
    • How to Find Us
    • Contact Us
  • Chef Academy
    • L2 Bronze 50/50 Award
    • L2 Bronze Award Cookery Skills
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    • Compare Qualifications
    • Residential Accommodation
    • Graduate Videos
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Confederation of Tourism & Hospitality
Dorset Food, Drink & Farming Award 2020
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Butchery Skills for all Levels

In Blog, Competitions & Promotions by Luke Stuart22nd January 2014Leave a Comment

Paul Keating makes learning butchery exciting and accessible to all ages and abilities

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White Pepper Cookery Ltd is a company registered in England and Wales. Company No. 07344208. Registered address: Bere Farm, Lytchett Matravers, Poole, Dorset, BH16 6ER.

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