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Italian Plus – £180

15th April 2023 @ 9:30 am - 3:30 pm inc.
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Course Programme

Whether you’ve already been to our ‘Italian 1-Day Cookery Course’ or not, you’ll love this course, brand new for 2023!

Enjoy learning and practising, under the experienced guidance of our chef tutors, the fundamentals of this beloved and celebrated cuisine. Join us to create these Italian classics from scratch.

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Rolling pasta through a machine

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Filling fresh tortellini with piped filling

What’s Included

  • Beverages and biscuits from the bar
  • 75% hands-on practical cookery
  • Interactive demonstrations
  • Live feed TV screens to capture expert skills
  • Professional tuition and qualified advice
  • Sit-down lunch
  • Complimentary glass of wine (or non-alcoholic alternative)
  • Local Dorset ingredients
  • Use of WhitePepper training kitchen
  • No weighing up
  • No washing up
  • Recipe packs to take home

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Person making fresh tortellini

Details

Date:
15th April 2023
Time:
9:30 am - 3:30 pm
Event Categories:
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Organiser

WhitePepper Chef Academy
Phone:
+44 (0) 1202280050
Email:
info@white-pepper.co.uk

Venue

WhitePepper Chef Academy
Bere Farm, Wareham Road
Lytchett Matravers, Dorset, BH16 6ER United Kingdom
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Phone:
+44 (0) 1202 280 050