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Authentic Indian – £180

3rd June 2023 @ 9:30 am - 3:30 pm inc.

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Course Programme

Spend the day with a professional chef unearthing the tips and tricks surrounding this rich and vibrant cuisine.

We take authentic curries and provide you with skills to be able to create a delicious variety of dishes quickly and consistently at home. This wasn’t our best selling course in 2018 for nothing!

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Variety of Indian spices on spoons

Skills Covered:

  • Exploring spices (blending)
  • Chicken butchery
  • Rice Cooking
  • Authentic curries
  • Indian breads

Typical Recipes

  • Murghi Makhani (Butter Chicken)
  • Pilau Rice
  • Mattar Paneer
  • Naan Bread
  • Onion Bhajis
  • Pomegranate and Mint Riata

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Indian spices on wooden spoons

What’s Included

  • Beverages and biscuits from the bar
  • 75% hands-on practical cookery
  • Interactive demonstrations
  • Live feed TV screens to capture expert skills
  • Professional tuition and qualified advice
  • Sit-down lunch
  • Complimentary glass of wine (or non-alcoholic alternative)
  • Local Dorset ingredients
  • Use of WhitePepper training kitchen
  • No weighing up
  • No washing up
  • Recipe packs to take home

Frequently Asked Questions

Please take a look at our FAQs before your visit. Here you’ll find useful tips on location, free parking and what to bring.


3rd June 2023
9:30 am - 3:30 pm
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WhitePepper Chef Academy
+44 (0) 1202280050


WhitePepper Chef Academy
Bere Farm, Wareham Road
Lytchett Matravers, Dorset, BH16 6ER United Kingdom
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+44 (0) 1202 280 050