Win a place on our Intermediate Cook course, RRP £150 – simply enter your details below to be in with a chance of winning…
THE PRIZE
One place on our Intermediate Cook One Day course on Thursday 9th July at the award-winning White Pepper Cookery School in Dorset.
This course is designed for the enthusiastic cook who wants to take on a day of intensive cooking to learn new skills and build even more confidence in the kitchen.
SKILLS COVERED:
- Provenance of ingredients
- Refining dishes
- Butchery/trimming
- Advanced sauces/accompaniments
- Pickling
- Foams
- Advanced desserts
- Ice cream
- Presentation and decoration
TYPICAL RECIPES COVERED:
- Veloute with Coconut Cappuccino Foam
- Mackerel Escabeche with Saffron
- Rump of Lamb, Lettuce, Beans, Fondant and Lamb Jus
- Dark Chocolate Fondant, Honey Ice Cream and Peanut Brittle
This course is suitable for the enthusiast.
This one day course includes refreshments, short cookery demonstrations, a light meal, take-home recipes and expert tuition and advice. The course is 75% practical hands-on cookery.
HOW TO ENTER
For your chance to win a FREE place on Intermediate Cook, Thursday 9th July, simply click here and fill in a quick form.
Don’t forget to put ‘Intermediate Cook′ in your message and let us know how you heard about the competition.
Take a look at the recreational and professional courses we have on offer.
Competition closes on Friday 26th June 2015. Winner to be announced Tuesday 30th June.
Good Luck!
COMPETITION UPDATE 30/06/15: WINNER REVEALED!
We are pleased to announce that Fiona Haward is this month’s winner, well done Fiona!